MGAP (Ministry of Livestock Agriculture and Fisheries) registration no. 3975

Active ingredient: Azoxystrobin 250 g/L

Formulation: Suspension concentrate

Characteristics: Systemic and contact action, it mainly acts preventively.  It is absorbed by the plant and translocated to the points of growth.

Crops: Potato, rice, soybean, cereals, citrus, blueberry, tomato, garlic.

Pests: Alternaria, rust fungus, common scab.

Dosage: 0.3-1 L/ha (30-40 ml/100 L of water)

PHI: 1-14 days

Presentation: 1 and 5 L