MGAP (Ministry of Livestock Agriculture and Fisheries) registration no. 3975
Active ingredient: Azoxystrobin 250 g/L
Formulation: Suspension concentrate
Characteristics: Systemic and contact action, it mainly acts preventively. It is absorbed by the plant and translocated to the points of growth.
Crops: Potato, rice, soybean, cereals, citrus, blueberry, tomato, garlic.
Pests: Alternaria, rust fungus, common scab.
Dosage: 0.3-1 L/ha (30-40 ml/100 L of water)
PHI: 1-14 days
Presentation: 1 and 5 L